When I get sick, all I want is soup. Usually I have plenty of stock and/or frozen soup on hand but sometimes I send Mike out to fetch me some Tom Kha Gai from our favorite Thai place. (Note: I am the worst sick person ever and I feel like he deserves a medal each time because I would just punch me in the face.) This creamy, sweet, spicy chicken...
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I’ve been seriously obsessed with greens lately. I feel better overall when I get a good amount of them in my diet. I may have overdid it this week with kale because I’m pretty sure people across the room aren’t supposed to hear sounds coming from your abdomen. But I am always finding ways to get more greens in our diet –...
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In the last grass-fed meat box we got from Meadowhaven Farms there was a large chuck roast. Notoriously grass-fed chuck roasts can be tough and fatty. The meat is amazing but it’s usually so marbled with fat that it’s hard to actually make a roast out of. So we often use our KitchenAid grinder attachment and simply make extra ...
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