Yesterday I posted on my Facebook page that I had been elbow-deep in meat in my new obsession – making sausage – and wondered if anyone would be interested in my sausage recipes. I haven’t really been sharing them, despite making so many flavor combinations, because I was worried many of you would find making your own sausage...
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I was supposed to work today. I took a bunch of overtime work and we packed all day yesterday, leaving today open for me to hole up in my office and get some papers edited. However, I sat down to work and I had a java issue and couldn’t work. And even though I KNEW how to fix it, I couldn’t get into the issue because our work computers...
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Did you see how I did that word play? Sweet and Sauer? Get it? Oh boy, I think these pain meds are making me even more redonkulous, which is hard to do. Anyway, like many of my now-famous dishes, this dish started in my mother’s kitchen, a bunch of things thrown together that just happened to work with a German flare. I used the crockpot for...
read more“I really want a cinnamon roll,” says my sick husband on the couch. The same husband who has a positive Celiac antibody test. “No, you don’t. Now shush and watch the game.” Miami is losing to Green Bay at this point and I think any whining is bad juju. “Fine, then I want an apple turnover.” “How...
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